Squash Casserole - cooking recipe

Ingredients

1 grated carrot
4 c. cooked squash
1 onion, chopped
1/2 pkg. stuffing mix (seasoned)
1 stick margarine, melted
1/2 pt. sour cream
1 can cream of chicken soup
salt and pepper to taste

Preparation

Combine all ingredients and place in casserole dish.
Sprinkle 1 cup of grated cheese on top with stuffing mix.
Bake for 30 to 40 minutes at 350\u00b0.