Texas Two-Step Chicken - cooking recipe

Ingredients
    4 boneless chicken breast halves
    1 1/2 c. picante sauce
    3 Tbsp. brown sugar
    1 tsp. Dijon mustard
Preparation
    Place chicken in a shallow 2-quart baking dish. Mix picante sauce, sugar and mustard. Pour over chicken.
    Bake at 400\u00b0 for 20 minutes or until done. Serve over rice.
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