Enchilada Casserole - cooking recipe

Ingredients
    1 (10 oz.) can chili with beans
    2 c. shredded Cheddar cheese
    1 (10 to 15 oz.) can enchilada sauce
    1 (12 oz.) bag nacho Doritos (set aside 2 c. for top)
    1 (8 oz.) can tomato sauce
    2 Tbsp. finely chopped onion
    1 1/4 c. sour cream
    1 lb. ground beef
Preparation
    For topping, set aside sour cream, 1/2 cup cheese and 2 cups Doritos.

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