Blue Cheese Slaw - cooking recipe

Ingredients

3/4 c. corn oil
1/3 c. vinegar
1/4 c. sugar
1 Tbsp. grated onion
1 1/2 tsp. salt
1/2 tsp. celery seed
2 qt. white cabbage, shredded
1 qt. red cabbage, shredded
2 (4 oz.) pkg. Blue cheese, crumbled

Preparation

Mix first 6 ingredients to make dressing.
Chill several hours (up to 24).
Toss with cabbage and Blue cheese at serving time. Serves 8.