Dutch Meat Loaf - cooking recipe

Ingredients

1 medium onion, chopped
3 slices bread
1 egg, beaten
1 1/2 lb. ground beef
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
4 oz. tomato sauce
1 tsp. dry mustard

Preparation

Make bread crumbs in blender.
Add onion, bread crumbs, egg, salt, pepper, Worcestershire sauce, 1 teaspoon dry mustard and 1/2 can tomato sauce to ground beef.
Mix together and make a loaf. Put in a 9 x 5 x 3-inch pan.
Cover with sauce.