Pie Crust(Enough For 2 Crust Pie) - cooking recipe

Ingredients
    2 c. flour
    1 Tbsp. sugar
    1 tsp. salt
    2/3 c. Crisco
    1/3 c. milk
Preparation
    Mix Crisco with flour, sugar and salt with hands until like corn meal.
    Spread between waxed paper and roll out thin.
    Bake at 425\u00b0 for 10 to 12 minutes.

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