Pie Crust(Enough For 2 Crust Pie) - cooking recipe
Ingredients
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2 c. flour
1 Tbsp. sugar
1 tsp. salt
2/3 c. Crisco
1/3 c. milk
Preparation
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Mix Crisco with flour, sugar and salt with hands until like corn meal.
Spread between waxed paper and roll out thin.
Bake at 425\u00b0 for 10 to 12 minutes.
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