Easy Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
4 1/2 oz. Cheddar cheese, grated
1 envelope Hidden Valley Ranch dressing (original flavor)
chopped pecans
Preparation
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Let cream cheese and Cheddar cheese come to room temperature. Mix cheeses gradually.
Add dressing mix a little at a time until entire package is used.
If too sticky, refrigerate or place in freezer 30 to 45 minutes.
Shape into ball or roll and roll in pecans.
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