Dill Dip - cooking recipe

Ingredients

2 c. sour cream
2 c. mayonnaise
2 Tbsp. dill weed
2 Tbsp. parsley
2 Tbsp. minced Bermuda onion
1 Tbsp. Accent
1 Tbsp. celery seed
2 pkg. corned beef (Hillshire Farms deli style)
1 (2 lb.) round rye or Italian bread

Preparation

Mix first 7 ingredients together.
Shred corned beef and stir in to mixture.
Cut top of bread in circle and dig out inside of bread.
Place dip in bread bowl.
Tear remaining bread in bite size pieces and place around \"bowl\" for dipping.
May want to buy extra bread.