Angel Sherbet Refrigerator Cake - cooking recipe

Ingredients

1 angel food cake (store cake will do)
1 pt. orange sherbet
1 pt. raspberry sherbet
1 pt. lime sherbet
1 pt. chocolate ice cream
1 pt. whipping cream
1/3 c. sugar
1 tsp. vanilla

Preparation

Whip cream; add sugar and vanilla.
Break cake in chunks and arrange cake and scoops of sherbet and ice cream in layers in an angel food pan.
Fill cavities with whipped cream.
Also spread between layers.
Freeze and slice and serve.