Easy Potato Bake - cooking recipe

Ingredients

1 pkg. frozen hash brown potatoes
16 oz. sour cream
2 c. shredded sharp Cheddar cheese
1 can cream of chicken soup
1 c. chopped onion
1 c. corn flake crumbs
1 Tbsp. margarine, melted

Preparation

Preheat oven to 350\u00b0.
Mix potatoes, sour cream, cheese, soup and onion.
Spoon into a greased 13 x 9-inch baking dish.
Toss crumbs with margarine.
Sprinkle over potato mixture.
Bake 1 hour and 15 minutes.