Cheesecake - cooking recipe

Ingredients

1 graham cracker crust
1 (8 oz.) pkg. cream cheese
1 (14 oz.) can Eagle Brand sweetened milk
1/3 c. ReaLemon juice
1 tsp. vanilla
canned cherry pie filling
1 c. graham cracker crumbs
3 Tbsp. brown sugar
1/4 c. melted oleo

Preparation

Pack into 9-inch pie pan.