Reese'S Peanut Candy Cookies - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. peanut butter
1/2 tsp. vanilla
1 egg
1 1/2 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
Reese's miniature peanut butter cups

Preparation

Beat first 5 ingredients well, then add egg, flour, baking soda and salt.
Mix with first mixture until well blended.
Roll into 1-inch balls.
Drop into ungreased tassie pans.
Take 9 to 10 minutes at 375\u00b0.
Bake out of oven and put a peanut butter cup on top.
Let set for 10 minutes.
Makes about 40 cookies.