Rice-A-Roni Salad - cooking recipe

Ingredients
    1 pkg. Rice-A-Roni, cooked as directed and cooled
    1/2 c. chopped olives
    4 green onions, chopped
    1 jar artichoke hearts, sliced
    1/3 c. mayo
    1/2 tsp. curry powder
Preparation
    Add the olives, onions, artichoke hearts, mayo and curry powder to the rice. Toss and chill.

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