Rice-A-Roni Salad - cooking recipe
Ingredients
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1 pkg. Rice-A-Roni, cooked as directed and cooled
1/2 c. chopped olives
4 green onions, chopped
1 jar artichoke hearts, sliced
1/3 c. mayo
1/2 tsp. curry powder
Preparation
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Add the olives, onions, artichoke hearts, mayo and curry powder to the rice. Toss and chill.
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