Orange French Toast(5 Servings) - cooking recipe

Ingredients
    2 beaten eggs
    1 c. orange juice
    10 slices raisin bread
    1 1/2 c. crushed vanilla wafers (33) or graham crackers (23)
Preparation
    Combine beaten eggs and juice; quickly dip bread into egg mixture, then into crumbs.
    Fry on both sides in 1 tablespoon butter until brown.
    Serve with butter and warm maple syrup.

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