Sesame Potatoes - cooking recipe

Ingredients

1 (2 lb.) pkg. frozen hash browns
1 can cream of potato soup
1 can cream of celery soup
1 (8 oz.) cream cheese
3 tsp. chopped green peppers
1 medium onion, chopped
3 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. pepper
1 (2 oz.) box sesame seeds (topping)

Preparation

Mix all but potatoes together.
Put potatoes in 9 x 13-inch pan.
Pour mixture over potatoes, then sprinkle 2 ounces sesame seed on top.
Bake at 300\u00b0 for 1 to 1 1/2 hours or until sesame seed are golden brown.