Banana Nut Bread - cooking recipe

Ingredients
    4 c. all-purpose flour
    2 tsp. baking powder
    2 tsp. baking soda
    1 tsp. salt
    1 c. sour milk
    2 1/2 c. sugar
    1 c. butter (room temperature)
    2 c. bananas (very ripe), mashed
    4 large eggs
    1 c. chopped nuts
    1/8 c. vanilla (2 Tbsp.)
Preparation
    Cream butter and sugar together until light and fluffy.
    Add beaten eggs and mix well.
    Clean sides and bottom of the bowl with spatula.

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