Chinese Chicken Wings - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
1 large (16 oz.) soy sauce
2 oz. vinegar
1 tsp. garlic powder
4 lb. chicken wings

Preparation

Stir ingredients all together; add chicken wings.
Marinate at least 1 day, stirring occasionally.
Put in oven for 1 1/2 hours at 350\u00b0; cover with foil for 1 hour.
The last 1/2 hour take off foil.