Chocolate Wonder Icing - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
2 to 3 Tbsp. cream (can)
2 c. sifted confectioners sugar
2 sq. chocolate (cooking), melted
1/8 tsp. salt

Preparation

Soften cream cheese with cream. Add sugar, one cup at a time, blending after each addition.
Add melted chocolate and salt. Beat until smooth.
You may double the recipe if needed. This frosting may be kept in the refrigerator for several days.