Egg Nog - cooking recipe

Ingredients

6 eggs, separated
1 c. sugar or 3/4 c. honey
1 Tbsp. vanilla
1/2 tsp. brandy extract
1/2 tsp. rum extract
2 c. whipping cream
6 to 10 c. milk

Preparation

Beat egg yolks with sugar until nice and fluffy.
Add vanilla and other extracts.
Fold into beaten egg whites.
Beat whipping cream until whipped; fold in.
Add milk, stirring, until it's drinking consistency.