Meatballs - cooking recipe

Ingredients

1 lb. ground pork
1 lb. ground beef
1 c. bread crumbs
1 egg
2 Tbsp. chopped garlic
2 Tbsp. chopped parsley
3 Tbsp. grated cheese (Parmesan)

Preparation

Mix ingredients thoroughly.
Form into small balls.
Bake at 350\u00b0 for 45 minutes.
(Freeze for later.)