Deviled Green Beans - cooking recipe

Ingredients

2 (1 lb.) cans French-style green beans
1 pkg. Sloppy Joes seasoning mix
1 c. water
1 (6 oz.) can tomato paste
1 c. shredded Cheddar cheese

Preparation

Combine seasoning mix and water in saucepan.
Bring to boil; stir until sauce is thickened.
Add tomato paste.
Drain beans; add to seasoning mixture.
Pour into a 1 1/2-quart casserole dish; sprinkle with cheese.
Bake at 350\u00b0 for about 20 minutes, or until cheese is melted.
Serves 6.