Country Chili - cooking recipe

Ingredients

2 lb. ground beef
1 large can tomatoes, chopped or sliced
1 large onion, chopped
1 can tomato juice or 2 cans tomato paste
2 pkg. mild chili mix or chili powder to taste
1 large can kidney beans or 3 to 4 c. cooked pinto beans

Preparation

Brown ground beef; drain and add chopped onions.
Saute until onions are tender.
Pour into a large cooker and add all the other ingredients.
Cook on medium heat for about 15 minutes.