Ingredients
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1 lb. hamburger, browned and drained
1 pkg. dry spaghetti sauce mix
1 (15 oz.) can tomato sauce
3 c. Mozzarella cheese
1 can crescent rolls
melted butter
Parmesan cheese
Preparation
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Add the dry spaghetti sauce mix and tomato sauce to the browned and drained hamburger and simmer for 20 minutes. Put in 9 x 13 pan. Put the Mozzarella cheese over meat mixture. Put the crescent rolls over that. Brush with melted butter and sprinkle with Parmesan cheese. Bake for 20 minutes at 375\u00b0.
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