Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. oatmeal
1 stick oleo
1 c. brown sugar
1 c. white sugar
2 eggs
1 1/2 c. flour
1 tsp. soda
1 tsp. nutmeg
1 tsp. cinnamon
1/4 tsp. salt
1 c. raisins
1 c. nuts

Preparation

Add oatmeal to boiling water; let stand for 20 minutes.
Cream sugars and margarine.
Add eggs, one at a time, beating after each addition. Add oatmeal; sift dry ingredients together. Add to creamed mixture, stirring just enough to blend. Add vanilla. Place in greased and floured 9 x 13-inch cake pan. Bake at 325\u00b0 for 35 minutes.