Pecan Pie 4 - cooking recipe

Ingredients
    1 c. sugar
    4 Tbsp. butter
    4 Tbsp. flour
    4 eggs
    1 bottle Karo syrup (white)
    1 qt. pecans
    dash of salt
    2 Tbsp. vanilla
    3 ready made pie crusts
Preparation
    Cream the butter and sugar.
    Add flour and beaten eggs.
    Add salt and syrup.
    Add vanilla and pecans.
    Blend well.
    Makes enough for 3 ready made pie crusts.

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