Pecan Pie 4 - cooking recipe
Ingredients
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1 c. sugar
4 Tbsp. butter
4 Tbsp. flour
4 eggs
1 bottle Karo syrup (white)
1 qt. pecans
dash of salt
2 Tbsp. vanilla
3 ready made pie crusts
Preparation
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Cream the butter and sugar.
Add flour and beaten eggs.
Add salt and syrup.
Add vanilla and pecans.
Blend well.
Makes enough for 3 ready made pie crusts.
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