Homemade Reese'S Peanut Butter Candy - cooking recipe

Ingredients

1 (1 lb.) box graham crackers, finely ground
1/2 lb. confectioners sugar
4 sticks margarine, melted
1 (18 oz.) jar smooth or crunchy peanut butter
1 (6 oz.) bag chocolate chips

Preparation

In a large bowl, mix well the first 4 ingredients; press firmly in a 9 x 13-inch pan (well greased).
Melt chocolate chips in microwave about 1 minute, stirring until smooth and creamy. Spread evenly.
Cover entire peanut butter mixture.
Chill.
Cut in 2 x 2-inch squares.