Cream Cheese Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
3 Tbsp. chopped bell pepper
2 Tbsp. chopped onion
1/2 Tbsp. seasoned salt
1 small can crushed pineapple, drained
1 c. chopped pecans
Preparation
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Mix all ingredients together except 1/2 cup of the pecans. Form ball and roll in remaining pecans.
Serve with crackers.
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