Cream Cheese Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3 Tbsp. chopped bell pepper
    2 Tbsp. chopped onion
    1/2 Tbsp. seasoned salt
    1 small can crushed pineapple, drained
    1 c. chopped pecans
Preparation
    Mix all ingredients together except 1/2 cup of the pecans. Form ball and roll in remaining pecans.
    Serve with crackers.

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