Ingredients
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1 box Duncan Hines orange cake mix
1 box orange jello (small)
2 eggs
1/2 c. oil
1 c. water
1 (8 oz.) carton Cool Whip
1 (8 oz.) carton sour cream
12 oz. frozen coconut
juice of 2 oranges
Preparation
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Combine first 5 ingredients and mix well for 2 minutes.
Bake in 3 layer pans at 350\u00b0 for 25 minutes or until done.
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