Breast Of Chicken Eden Isle - cooking recipe
Ingredients
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6 chicken breasts, boned (uncooked)
2 cans cream of chicken soup
6 slices bacon
1 1/2 c. sour cream
8 oz. cream cheese
1 pkg. dried beef (not corned beef)
pepper
Preparation
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Wrap bacon around chicken.
Place dried beef in bottom of dish.
Place wrapped chicken breasts on top of dried beef.
Cover with mixture of soup, sour cream and cream cheese.
Cover slightly with foil.
Bake at 325\u00b0 for 2 hours.
When tender, remove foil and let brown slightly.
Serve over rice or noodles.
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