Cocoa Brownies Supreme - cooking recipe

Ingredients

1/2 c. shortening (1 stick oleo)
1 c. sugar
1 tsp. vanilla
2 eggs, unbeaten
1/2 c. Hershey's cocoa
3/4 c. sifted all-purpose flour
1/2 tsp. salt
1/2 tsp. double-acting baking powder
3/4 c. nuts

Preparation

Preheat oven to 350\u00b0.
Grease 8-inch square pan.
Cream shortening and sugar.
Add vanilla and eggs; beat until fluffy. Add cocoa and mix.
Sift flour, salt and baking powder.
Stir in dry ingredients.
Add nuts.
Bake 25 to 30 minutes.