Rice Dressing - cooking recipe
Ingredients
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1/2 lb. ground chuck (fresh meat)
1/2 lb. ground lean pork (fresh meat)
1 c. onion, chopped
1/3 c. bell pepper, chopped
1/3 c. celery, chopped
1 c. rice
1 can onion soup
1 can cream of mushroom soup
1 c. parsley
pepper to taste
Preparation
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Mix all ingredients together in a covered skillet.
Put lid on skillet and bake at 325\u00b0 for 70 minutes.
Do not open during cooking.
I use a cast-iron chicken frying skillet with lid.
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