Date Pudding - cooking recipe

Ingredients

1/2 c. milk
1 c. sugar
1 c. flour
1 c. dates, cut up
1/2 c. chopped nuts
2 tsp. baking powder
vanilla
1 c. brown sugar
2 c water
1 Tbsp. butter

Preparation

Mix milk, sugar, flour, dates, nuts, baking powder and vanilla. Pour into a 9 x 9-inch pan.
Mix brown sugar, butter and water. Bring to a boil and pour over batter in pan.
Bake at 350\u00b0 for 45 minutes.
Serve with Cool Whip or ice cream.
This pudding makes its own sauce.