German Chocolate Cake - cooking recipe
Ingredients
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1 c. Pillsbury coconut pecan icing
1 box Betty Crocker German chocolate cake mix
1 c. milk
1 (3.9 oz.) cup unsweetened applesauce
4 eggs or egg beaters
Preparation
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Mix together all above ingredients.
Bake in 9 x 13 inch greased and floured pan at 350\u00b0 for 45-50 minutes or until tested done.
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