German Chocolate Cake - cooking recipe

Ingredients
    1 c. Pillsbury coconut pecan icing
    1 box Betty Crocker German chocolate cake mix
    1 c. milk
    1 (3.9 oz.) cup unsweetened applesauce
    4 eggs or egg beaters
Preparation
    Mix together all above ingredients.
    Bake in 9 x 13 inch greased and floured pan at 350\u00b0 for 45-50 minutes or until tested done.

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