Ingredients
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3 oz. cream cheese
Worcestershire sauce
garlic salt
grated onion
10 oz. Heinz chili sauce
canned white crab, drained and rinsed
fresh minced parsley
Preparation
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Mix first four ingredients together, adding just enough sauce and seasonings so you just taste them.
Spread cream cheese mixture on plate (can be done the day before).
Spread layer of chili sauce.
Sprinkle crab on top.
Garnish with minced parsley.
Serve with crackers.
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