Banana Bread - cooking recipe
Ingredients
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2 eggs
2 c. flour
1 tsp. baking soda
3/4 tsp. salt
2 large bananas (ripe)
1/2 c. shortening
1 c. sugar
Preparation
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Cream shortening, eggs and sugar.
Sift flour twice and add gradually to first 4 ingredients.
Add mashed bananas.
Pour into loaf pan.
Bake at 350\u00b0 for 1 hour.
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