Potato Casserole - cooking recipe

Ingredients

1 pkg. smokey links
8 to 10 sliced potatoes
1 small jar Cheez Whiz
1 small container sour cream
1 small onion

Preparation

Warm the Cheez Whiz and sour cream together on the stove. Layer this mixture over the sliced potatoes in a casserole dish. Bake at 350\u00b0 for about 1 1/2 hours.