Quick Fruit Salad - cooking recipe

Ingredients
    2 bananas
    1 (11 oz.) can mandarin orange slices
    1 (20 oz.) can pineapple chunks
    1 (10 oz.) pkg. frozen strawberries
    1 can peach pie filling
Preparation
    Drain pineapple and oranges.
    Partially thaw strawberries. Toss in bowl; add sliced bananas.
    Add pie filling last.
    Toss well.
    Chill for 2 hours before serving.
    Serves 2 to 4.

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