Quick Fruit Salad - cooking recipe
Ingredients
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2 bananas
1 (11 oz.) can mandarin orange slices
1 (20 oz.) can pineapple chunks
1 (10 oz.) pkg. frozen strawberries
1 can peach pie filling
Preparation
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Drain pineapple and oranges.
Partially thaw strawberries. Toss in bowl; add sliced bananas.
Add pie filling last.
Toss well.
Chill for 2 hours before serving.
Serves 2 to 4.
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