Basic Sugar Cookies - cooking recipe

Ingredients

2 1/4 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. butter
1 c. sugar
1 egg, beaten
1/4 tsp. lemon extract
1/4 tsp. vanilla extract
1/4 c. milk

Preparation

Sift flour and measure.
Resift with baking powder and salt three times.
Cream butter and sugar.
Add eggs; beat until smooth and fluffy.
Stir in flavoring.
Add dry ingredients with milk, beginning and ending with flour.
Beat well.
Roll out and cut with a cookie cutter.
Bake at 375\u00b0 until golden brown.