Chicken Spaghetti - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 can cream of mushroom or celery soup
    about 1/2 c. milk
    1 can Swanson white meat chicken
    Velveeta cheese
    spaghetti noodles
Preparation
    Prepare noodles, drain.
    Add cream of mushroom and cream of chicken soup.
    Blend with noodles.
    Add milk until noodles look creamy.
    Stir in can of chicken.
    Add Velveeta to taste.

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