Chicken Spaghetti - cooking recipe
Ingredients
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1 can cream of chicken soup
1 can cream of mushroom or celery soup
about 1/2 c. milk
1 can Swanson white meat chicken
Velveeta cheese
spaghetti noodles
Preparation
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Prepare noodles, drain.
Add cream of mushroom and cream of chicken soup.
Blend with noodles.
Add milk until noodles look creamy.
Stir in can of chicken.
Add Velveeta to taste.
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