Cherry Surprises - cooking recipe

Ingredients

1 c. butter
1/2 c. powdered sugar
2 c. flour
1 lb. candied cherries
1 tsp. vanilla
1/2 c. pecans, chopped

Preparation

Cream sugar, vanilla, butter, nuts and flour.
Wrap a walnut size portion of dough around cherries.
Put on ungreased cookie sheet.
Chill 15 minutes.
Bake at 375\u00b0 for 20 minutes.
Roll in powdered sugar while still warm.