Melt In Your Mouth Pumpkin Bread - cooking recipe

Ingredients

1 1/4 c. cooking oil
5 eggs
2 c. pumpkin
2 c. flour
1 tsp. cinnamon
2 c. sugar
2 (3 oz.) boxes instant vanilla pudding
1 tsp. salt
1 tsp. soda

Preparation

Mix oil and eggs.
Add pumpkin.
Combine remaining ingredients and add to pumpkin mixture.
Divide the mixture into two 9 x 5 x 3-inch loaf pans.
Bake at 325\u00b0 for about 1 hour, or until taste test is done.