Rice Salad - cooking recipe

Ingredients
    cooked rice
    Italian salad dressing
    Lawry's seasoned salt
    cucumber
    green onions
    bell pepper
    tomatoes
    small pieces of lettuce
Preparation
    Servings of rice to suit yourself, add Italian dressing to taste.
    Add enough seasoned salt that the color of rice is almost orange.
    Add all vegetables to your own taste.
    (All vegetables are optional.)
    Except you do need some onions, tomatoes and lettuce.
    Add small pieces of lettuce just before serving.
    The rest should be added 30 minutes to 1 hour before serving.

Leave a comment