Hot Rice - cooking recipe

Ingredients

1 medium onion
1 medium bell pepper
1 can beef broth
1/2 c. water
1 c. rice
1 Tbsp. red pepper (dried or fresh)
salt and pepper to taste
dash of oregano

Preparation

Combine all ingredients in a covered baking dish.
Bake at 350\u00b0 for 35 to 40 minutes.
Stir once during cooking.