Gilbert'S Favorite Libby'S Famous Pumpkin Pie - cooking recipe

Ingredients

1 (16 oz.) can Libby's pumpkin
2 eggs, lightly beaten
3/4 c. sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1 can Carnation or Pet Milk (undiluted)
1 large 9-inch deep pie shell (high fluted edge)

Preparation

Beat eggs in large bowl.
Add pumpkin, sugar, salt, ginger, cinnamon and cloves.
Mix well.
Add canned milk, a little at a time.
Stir well.
Pour mixture into deep unbaked pie shell.