Sausage Balls - cooking recipe

Ingredients

2 c. Bisquick
1 lb. hot or mild sausage
1 c. shredded Cheddar cheese
3/4 c. milk

Preparation

Mix well.
Chill.
Shape into small balls.
Place on ungreased cookie sheet.
Bake 10 to 15 minutes at 350\u00b0 or until light brown.