Scripture Cake(King James Version) - cooking recipe

Ingredients

1 c. Judges 5:25 (third item)
1 c. Jeremiah 6:20
1 c. 1 Samuel 14:25
6 Jeremiah 17:11
3 1/2 c. 1 Kings 4:22 (first item)
1/2 tsp. Leviticus 2:13 (second item)
2 tsp. Amos 4:5
1 tsp. 1 Kings 10:2
1/2 c. Hebrews 5:13
2 c. 1 Samuel 30:12 (second item)
1 c. Numbers 17:8

Preparation

Cream Judges 5:25.
Add Jeremiah 6:20 and Samuel 14:25.
Add Jeremiah 17:11 and do as in Proverbs 23:14 after each.
Sift together 1 Kings 4:22 and Leviticus 2:13, Amos 4:5 and 1 Kings 10:2.
Do Proverbs 23:14 until well mixed.
Add dry ingredients and Hebrews 5:13 alternately to creamed mixture.
What the Kingdom of Heaven is like unto, follow Solomon's advice in Proverbs 23:14 and when this has been done, add 1 Samuel 30:12 and Numbers 17:8. Continue Proverbs 23:14 until thoroughly blended.
Pour into a greased Bundt pan and bake in preheated 350\u00b0 oven for 1 hour and 10 minutes.
Loosen with spatula and cool on rack.