Barbecue Burgers - cooking recipe

Ingredients

2 lb. ground beef
2 eggs
1/2 c. cracker or bread crumbs
1/3 c. chopped green pepper
1/3 c. chopped medium onion
1/4 c. milk
1/4 c. ketchup
1 1/2 tsp. salt
1/4 tsp. pepper
8 onion slices (optional)

Preparation

Combine above ingredients. Form patties. Spray pan with Pam and place patties in pan.
Put a slice of onion on each patty. Bake at 350\u00b0 for 35 minutes, uncovered.