Apple Bread - cooking recipe

Ingredients

2 cups apples, peeled and diced
1 cup sugar
1 teaspoon cinnamon
1 egg
1 1/2 cup flour
1/2 cup cooking oil
1 teaspoon soda
1/4 teaspoon salt
1 cups pecans chopped

Preparation

Peel and dice 2 cups apples.
Add 1 cup sugar and 1 teaspoon cinnamon.
Let stand 1 hour.
Add 1 egg, 1 1/2 cup flour, 1/2 cup cooking oil, 1 teaspoon soda, 1/4 teaspoons salt and 1 cup pecans chopped.
Put in greased loaf pan and bake in 350\u00b0 oven for 30 to 40 minutes.