Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 c. oleo
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. soda
1 tsp. vanilla

Preparation

Sift sugar and flour in large bowl.
Mix oleo, cocoa and water in pan and bring to rapid boil.
Pour over dry ingredients and beat.
Add buttermilk, eggs, soda and vanilla and beat well.
This is a thin batter.
Bake in jelly roll pan 20 minutes in 350\u00b0 oven.