Puppy Chow - cooking recipe

Ingredients

1 (12 oz.) box Rice Chex
2/3 c. creamy peanut butter
1 (12 oz.) pkg. chocolate chips (milk chocolate)
1 stick butter
1 (1 lb.) box powdered sugar

Preparation

In a double boiler, melt chocolate chips, peanut butter and butter.
Stir until smooth.
Pour over Chex and stir until covered. Place Chex mixture in clean grocery bag with powdered sugar and shake until coated.